Description
This single malt was aged in new fill bourbon casks for a minimum of 12 years and finished in Douro Superior Port casks for between 115-160 days.
43% ABV
84 Points
Just 6 months in a port pipe have dressed this whiskey with aromas of Kola Kubes, savory spices, and meat juices, plus the whiff of a damp dog licking your face. Palate of cherry lips, golden delicious apple, and a peppery bite, it careens toward plum, bitter fruit skins, and a medicinal ending of aniseed-laced cough syrup. Like young vintage port, this still has more than a few sharp edges.
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